Dinner was provided tonight for the conference I am attending. When I registered, I was happy to see both a vegetarian and a gluten free option. Before dinner I talked to the sever about get a meal that was gluten free and vegetarian.
When dinner was served, the plate they brought was 3/4 full of white rice, with a big chicken leg and thigh. "Excuse me," I said, "we talked about a gluten free vegetarian meal a little while ago." The second plate arrived heaped with pasta primavera. The rest of the people at the table looked at me, and someone said, "That's not right."
New rule - always bring a back up.
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